133 Bonded Rye Boulevardier

The 133 Bonded Rye Boulevardier

A simple way to make any pour complex.


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  1. Stir well with ice.

  2. Strain over fresh ice or large cube into double old fashioned glass.

  3. Garnish with grapefruit peel.

About this Drink

The 133 is a twist on the Boulevardier - a classic American whiskey cocktail popularized by legendary bartender Harry MacElhone during his time in Paris. We've updated the classic with a rye twist. The 133 references the street address of our homeplace and is the perfect balance of rye spice, Italian bitters, and grapefruit liqueur all in one glass.